Cooking a holiday feast can be strenuous. With the neverending array of preparations, followed by hours toiling over hot ovens and flour-covered countertops, the last thing many people want to do is spend a good chunk of their precious holiday time mashing potatoes.
Your spice kit is packed and you’re ready to go. But if you plan to cook while on holiday, there are some extra essentials you’ll need to take along — and when deciding on what to include in your travelling kitchen, it’s all about where ...