Camille's

Fine dining in a romantic, casual setting.

Camille's is crisp white linens, candlelight and fresh cut flowers. Professional servers who care about making each dining experience something special. Local meats, fish and produce prepared in an elegant international style. An extensive winelist featuring the top names in B.C. plus well-chosen gems from around the world. Dine well.

#45 Bastion Square
Victoria, B.C. 4 blocks north of the Empress

Web Site: Click here to visit.

E-mail: camilles@pacificcoast.net

Phone: (250) 381-3433

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Hours:
Dinner only from 5:30 Tuesday - Sunday
Credit Cards:
Visa, Mastercard, Amex

Starter: $9
Main: $24
Dessert: $7
Wine: $40
Chef: Christopher Hammer

The Bartlett pear we know today in North America is the same variety that is still called the Williams Bon Chretien in many other parts of the world.

Discovered originally in 1765 by a schoolmaster in England named Mr. Stair, the Bartlett was once known by the charming name, Stair's Pear. A nurseryman named Williams later acquired the variety and took it to England where it became popular under his name, William Bon Chretien.